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The Gongfu tea ceremony of China deserves mention when talking about tea traditions around the world. It lays a lot of emphasis on details, down to the elaborate designs on the tiny pots and cups used in the ceremony. There's the whole shebang of tongs, tureen, strainers, a brewing tray, tea towels and the famous ‘scent cups’ which are used to sniff and not drink the strong and bitter tea. The cups are warmed with a wash of the first brew and tea is poured from high by arranging the cups in a circle. You don't just drink tea in this ceremony, you savour every last whiff of its aroma too!

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A blend of green tea leaves, mint and a good serving of sugar gives you Touareg Tea, also called the Maghrebi mint tea. This hot beverage is poured from a height into delicate glasses and is served thrice to guests in this tea culture. Each serving gives a slightly different flavour and it is considered rude to refuse any of the three servings. There’s a famous proverb that says, "The first glass is as gentle as life, the second is as strong as love, the third is as bitter as death"!

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Tea is an essential element of Great Britain's day-to-day life. Since it was introduced to the country in the 17th-century, tea has become a part of every household. Afternoon tea parties in England are one of the popular tea traditions, where this hot beverage is served with an assortment of cakes, sandwiches and biscuits. Tea here can be best enjoyed amidst a lovely setting of the tea gardens of England. If these teas from around the world made you long for a quiet corner with a piping hot cup of your own, how about you discover your favourite tea and put the kettle on!